PRactice

Over 150 years combined experience in the food service business asjafafkasf a  

Experts in: Cheese (domestic and imported), Dairy Products, Seafood & Meat, (fresh andfrozen), Grocery (frozen and specialty), Gourmet Foods.

Leveraging partnerships with our manufacturers, distributors, and end-user customers to drivesales

• Inaugural year with the company 

• 28 years in the industry 

• 11 years Food Brokerage experience representing fortune 500 Companies 

• 11 years as a Regional Sales Manager responsible for a 6 state region working with Brokers, Foodservice Distributors, Regional & National Chains, and C-Stores

• Solid background in product development and culinary skills

• ServSafe Certification NRA

• 10 years with the company

• Started as customer service support and has developed into this key role with Horizon US&S

• Proficient in customer portals including Mantis and 1WorldSync

• Knowledgeable with MCS ordering system

• Developed and upheld strong relationships with customers and vendors

• 12 years with the company

• 22 years of Food Service experience

• Regional Manager for Fujitsu Communications

• Studied culinary arts and wine in France at various esteemed institutions

• Co-owned The Truffle Cheese Shop, one of Denver’s first artisan cheese and specialty foods shops - managed, researched, and purchased artisanal cheese, charcuterie, oils, vinegars, and specialty products

• Liaison with Shamrock Foods Denver - acting as the key point of contact for headquarter calls and sales representatives

• Arranging and executing all major and minor Shamrock food shows

• 3 years with the company

• 21 years of Food Service experience

• 20+ years experience in food service sales industry

• 10 years as regional sales manager, 6 years as Broker sales representative, 5 years distributor sales representative

• Western region (Colorado west) working with foodservice distributors brokers, and regional/national chains headquarter calls

• K-12 specialist including bid, product specialist

• 17 years with the company

• 21 years of Food Service experience

• Instrumental in the development and growth of vendors at PFG/Vistar

• Key impact person with Bueno Foods and their presence in the Colorado market Bilingual

• 7 years with the company

• 26 years of food industry experience

• 5 years with Wild Oats development and design team

• 5 years as travel trainer at Wild Oats and King Soopers teaching chefs and managers

• ServSafe Certified

• 25+ years of industry experience

• 10 years with Cheese Importers Sales Team working in Colorado market

• 1 year with the company

• 9 years in the retail grocery business

• Murray’s cheese master trained